Was great. Thank you for your help!
Pizza from Scratch Virtual Workshop
CourseHorse Experiences
or Chat With Us
| Location | Zoom Conference, Online Video |
| Price | $30.00 per person (see price details) |
| Duration | 1 hour and 30 minutes |
| Group Size |
Up to 500 ppl
Note: Group size can be changed after booking if needed.
|
Description
In this live online crash course you will learn how to make fresh pizza from scratch from the comfort of your own home!
Your Group Will:
- Make and roll pizza dough
- Add the toppings of your choice
- Bake pizza to perfection
- Eat delicious, home made pizza
Materials Needed to Participate Fully:
(Get ingredients shipped to each participant for an additional $75 per person. Please note we cannot provide materials for events happening before 12/21 as we are sold out.)
Ingredients:
- 3 cups Bread Flour (for crisp crust) or All Purpose Flour (for softer crust)
- 1/2 cup semolina flour or bread or all purpose flour
- 2 packets active dry yeast or 1 Packet of Instant Yeast
- 1 1/4 cups Olive Oil
- 1 14 oz. can San Marzano tomatoes or any 14 oz. crushed tomatoes
- 2 heads of garlic
- Salt
- Cheese of your choice (shredded or fresh mozzarella, Parmesan, soy, etc.)
- Toppings of your choice (pepperoni, sausage, artichokes, olives, etc.)
Tools
- Bowl and wooden spoon or stand mixer with hook attachment
- Blender, hand blender, or food processor (or chef’s knife and cutting board)
- Pizza stone or cookie sheet
- Chef’s knife and cutting board
- Metal spatula and tongs or pizza peel
- Small saucepan
Shipping Deadlines & Terms:
- US addresses must be submitted 2 weeks before event.
- International addresses must be submitted 3 weeks before event.
- Additional costs may apply to expedited or international shipments.
- Any shipment containing wine or alcohol must be signed for by recipient.
Cancellation Policy:
- We cannot provide refunds for events where materials have been shipped.
- Cancel your event for free if you provide at least a 2-week notice.
- Cancellations less than 2 weeks out will result in a fee of 50% of the minimum deposit amount.
Additional Notes:
- If you don't know your final headcount, place a hold on your date by booking the minimum group size (10 people). We'll collect the full payment after you finalize headcount.
- We host events on Zoom and can accommodate other platforms.
- We do not permit or provide event recordings. Our events are best enjoyed as live interactions.
- If you'd like to customize your event, additional fees may apply.
Pricing
- $30 per person (minimum $300)
- Get materials included for an additional $75 per person
- If you don't know your group size, select "up to 10" to pay the minimum deposit and secure your date. We'll finalize your payment when you've finalized your headcount.
- If you're booking multiple events or for a group over 25, contact us for custom staffing and pricing.
How to Book
- Complete your booking by walking through our simple checkout process.
- We'll send you your receipt & confirmation details.
- Your event provider will reach out to introduce themselves & send you additional helpful details about your event.
- On the day of your event, you'll have a blast!
Availability
What others have said about this event
Matthew M.
Michelle A.
We had a great time doing something other than work! Thank you!! : )
Diane D.
My team had a great time and really enjoyed it!
Antonio C.
The chef was great and very well organized. It was a very nice change of pace and I would recommend the service to family and friends.
Jessica K.
We had a blast, it was a really fun and interactive course and everyone enjoyed the time. Thank You so much for providing this opportunity.
Ian L.
We had SO much and our host Carolyn was outstanding. My team really appreciated it and it was great to get to unwind together. The company did a great job of sending out all the ingredients in a super timely fashion and Carolyn was on time, patient, and extremely engaging. "
Heather S.
The class was great fun, Eve was very attentive and professional, we all had a great time!
Joanne W.
It was great! Eve was fantastic and incredibly knowledgeable. I heard great feedback from the rest of my team as well
Ian B.
We had SO much and our host Carolyn was outstanding. She even gave us her cell phone number and e-mail address at the end of the event if we have any follow-up questions when we make pizza again :). I can't thank you guys enough for putting this together for us. My team really appreciated it and it was great to get to unwind together. The company did a great job of sending out all the ingredients in a super timely fashion and Carolyn was on time, patient and extremely engaging.
Tom N.
Liked the instructor. She answered all questions, checked on everyone’s progress, and offered tips when necessary (such as adding more flour when the dough was too sticky).
Nancy J.
Fast paced and very informative. Great instructor.
Julse S.
What a fun and rewarding experience! All from the comfort of my own home. Our teacher was through, patient and wildly generous with her culinary knowledge. Right down to teaching us us to correctly chop an onion! The pace was great, and there was plenty of time to ask questions. And, the completed meal was absolutely delicious!
Anonymous
This class was great the teacher showed us all the technique and explained in details background info for baking and ingredients.
Adam G.
The event was great!
Karen S.
It was such a pleasure meeting you and myself and the team wanted to extend a sincere Thank You for the pizza class yesterday. It was so fun and DELICIOUS!!!!
It was exactly what I was looking for, as a fun event with my team.