...those who joined enjoyed the workshop immensely! We greatly appreciate your assistance in coordinating the event and hope to be in touch again soon about future events.
Sushi Making Virtual Workshop (Materials Included)
| Location | Zoom Conference, Online Video |
| Price | $110 per person (see price details) |
| Duration | 1 hour and 30 minutes |
| Group Size |
Up to 500 ppl
Note: Group size can be changed after booking if needed.
|
| Available in the following formats |
Virtual Event |
Description
In this interactive, hands-on virtual class, a professional chef instructor will walk you through the basics of making your own sushi at home, from rice to rolls.
You will learn about sushi rice, hand rolls, cut rolls, nigiri, spicy tuna or salmon, crunch rolls, basic knife cuts and fish basics.
What's Included:
- A private, interactive workshop led by a professional chef and instructor
- Ingredients shipped to each participant, including: bamboo rolling mat, reusable chopsticks, sushi rice, rice vinegar, sesame seeds, nori, panko breadcrumbs, soy sauce, wasabi, pickled ginger & a $ gift card for your participants to buy preferred fillings (vegetables and/or seafood).
Additional Tools Required:
- Medium-sized saucepan with lid
- Clean kitchen towel
- Plate and bowl
- Chef’s knife & cutting board
- Rubber spatula
- Spoon
Shipping Deadlines & Terms:
- Addresses must be submitted at least 2 weeks before the event start. They must be received by 9am ET. For example, if your event is on the 17th of the month, addresses must be received by on the 3rd of the month by 9am ET.
- Any address submitted after the deadline will incur a fee based on the delivery speed needed and location of recipient. You can see a list of fees here: https://www.screencast.com/t/OkJUB1HpacS
- Any shipment containing wine or alcohol must be signed for by recipient.
Cancellation Policy:
- We cannot provide refunds for events where materials have been shipped.
- Cancel your event for free if you provide at least a 2-week notice.
- Cancellations less than 2 weeks out will result in a fee of 50% of the minimum deposit amount.
Additional Notes:
- If you don't know your final headcount, place a hold on your date by booking the minimum group size (10 people). We'll collect the full payment after you finalize headcount.
- We host events on Zoom and can accommodate other platforms.
- We do not permit or provide event recordings. Our events are best enjoyed as live interactions.
- If you'd like to customize your event, additional fees may apply.
Pricing
- $1100 for up to 10 people
- $110 per person thereafter
- If you don't know your group size, select the minimum group size (10) to pay the minimum deposit and secure your date. We'll finalize your payment when you've finalized your headcount.
How to Book
- Complete your booking by walking through our simple checkout process.
- We'll send you your receipt & confirmation details.
- Your event provider will reach out to introduce themselves & send you additional helpful details about your event.
- On the day of your event, you'll have a blast!
Availability
What others have said about this event
Patricia H.
Priya V.
We had a great event. Eve, the chef, was very knowledgeable and very helpful/good at explaining everything.
Shawn G.
We all had a blast- it was a great experience!
Dominic M.
Great event. Ton of fun and awesome instructor. Would love to plan something for January doing some form of mixology or something fun like that.
Nicole A.
Very informative class. I learned a lot about of new tricks and tips. I enjoy doing the virtual class in the comfort of my own kitchen. Will definitely take more classes. Thank you Chef Eve!
Nancy J.
Really good and the instructor was excellent. Fast paced!
Karen K.
Wonderful teacher! Great experience!
Anonymous
Awesome experience!