Genevieve V. on 8/21/20 I didn’t know what to expect, but this was such a great class and I learned so much in a quick hour! I’m buying this for my mom for her upcoming birthday and would highly recommend for all amateur cooks! Lisa B. on 8/17/20 The instructor was very easy to follow. But the class taught very basic skills only. I wish it covered different types of knives, their uses, and show more than cutting just vegetables. Justin B. on 8/17/20 Ariana M. on 8/16/20 Such a nice guy! Excellent teacher! Answers every question in detail. I am working my way to finding a position in culinary and this helped ease my nerves :) Kelly L. on 8/15/20 This class was a perfect combination of instruction, demonstration, explanation and safety. Chef also was very cognizant of my pace, and was open to questions during and after. Looking forward to practicing what I learned. I loved it! Dianna C. on 8/7/20 Michael B. on 7/27/20 It was a short (1 hour) but really informative lesson on the skills essential to working in a kitchen. Of course, it would be preferable to have it in person, but by zoom was not bad! Braveaux! Cori E. on 7/26/20 Guillermo, was knowledgeable, clear, friendly, and amusing. His passion for cooking and for sharing his knowledge was clear and infectious. I'd take a course with him anytime! Zahava T. on 7/26/20 Lana S. on 7/26/20 Awesome class! Thanks for transitioning to online platform. Perfect to take the class we’ve been wanting to take for years right in our own kitchen!